A Restaurant in Oregon is Topping a Drink with Foie Gras

Illustration for article titled A Restaurant in Oregon is Topping a Drink with Foie Gras

Well, thanks for that, Portland. I needed to test my gag reflex today.

The above liquid window into an Elder God's minibar fine alcoholic beverage comes to us courtesy of Portland restaurant Ox. I would ask how they came up with the concept, but, come on; the answer is drugs. Lots and lots of drugs. It apparently costs $15, which is honestly cheaper than I'd expect once you take into account that some people will pay for anything.

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DISCUSSION

smithwellette
Smithwellette

How long before you think some eco hipster wanders into the bar and whines, "Is this vegan?"